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Gamalost (also knows as Gammalost or Gammelost - translates as “old cheese”) is a hard cheese made from goat’s or cow’s milk. It is sharp in flavor, with granular texture, and a strong and lingering aftertaste. The combination of texture and flavor give this cheese a feel very different from other cheeses. While some may find the taste unpleasant, others would say that this taste is what makes it distinct and interesting. Gamalost is characteristically enjoyed after dinner, along with a digestive. This cheese can be stored without refrigeration.